Vancouver Business Journal Mentions Kei Nishida

Vancouver Business Journal Mentions Kei Nishida

The November 30, 2018 issue of Vancouver Business Journal mentions Kei Nishida, CEO of Japanese Green Tea Company. Kei has been taking night class to learn about social media for business for over three years. The article is about the course and mentions Kei and Japanese Green Tea Company.

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Japanese Green Tea Company is Coming to Portland Night Market (Dec 13-16 2018)

Japanese Green Tea Company is Coming to Portland Night Market (Dec 13-16 2018)

We are very excited to have been selected as one of the lucky vendors to host our product at the Portland Night Market happening Dec 13 - 16, 2018 at The Custom Blocks (900 SE Main St, Portland, OR 97214) from December 13 – 16. (December 13 is for limited buyer with ticket purchase; Dec 14 – 16 are for general public and is free)

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Japanese Green Tea Company Wins Global Tea Championship 2 Years in a Row

Japanese Green Tea Company Wins Global Tea Championship 2 Years in a Row

On October 9 2018, Global Tea Championship announced that Japanese Green Tea Company won a Silver Medal for the Matcha Category

Japanese Green Tea Company Won Global Tea Championship in 2017 under Steamed Green Tea Category. 

This makes the company to win the Championship 2 years in a row. 

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Japanese Green Tea Company at Northwest Tea Festival 2018, Seattle WA

Japanese Green Tea Company at Northwest Tea Festival 2018, Seattle WA

Japanese Green Tea Company held a booth at Northwest Tea Festival 2018 in Seattle from 9/29/2018 - 9/30/2018.

Here are some of the pictures from the fair and my personal thoughts from the first-time experience of this type of event so that you can see how it was like at the fair, and read about my thoughts and all the lessons-learned from this event. 

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Cook with Matcha Book Featured by Ingram Advance October 2018 Issue

Cook with Matcha Book Featured by Ingram Advance October 2018 Issue

Kei Nishida's latest book, Cook with Matcha & Green Tea - Ultimate Guide & Recipes for Cooking with Matcha and Green Tea was featured by Ingram Advance October 2018 Issue. 

This book about homemade recipes using the amazing matcha & green tea that every American can enjoy.

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J-Weekly Features Kei Nishida's Article

J-Weekly Features Kei Nishida's Article

On September 21st 2018 issue of J-Weekly, Kei Nishida's article about Japanese green tea was featured on full page.  

J-Weekly is Japanese newsletter in San Francisco Bay Area and Northern California circulating 33,000 copies every Friday. 

J-Weekly approached Kei to write about Japanese green tea in their special fall gourmet issue.  

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World Tea Expo 2018, Las Vegas - Pictures and Videos

World Tea Expo 2018, Las Vegas - Pictures and Videos

Japanese Green Tea Company was invited to World Tea Expo 2018 since we were the Winner of the Global Tea Championship 2017.

World Tea Expo was held at Las Vegas Convention Center from June 11, 2018 - June 14, 2018. The expo had more than 3500 attendees and 260 exhibitors. 

Here are some of the pictures and videos from the Expo, so that you can see how it was like at the Expo. 

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World Tea News features Japanese Green Tea Company - May 2018

World Tea News features Japanese Green Tea Company - May 2018

World Tea News features Japanese Green Tea Company on May 14, 2018 article, World Tea Expo Country Tour: Matcha Demand Marks Japanese Tea Market. 
The article features opinions of Kei Nishida, CEO of Japanese Green Tea Company about green tea trend in Japan as a result of an interview conducted by World Tea News. 
World Tea news quotes Japanese Green Tea Company as "Not-to-miss Booths at World Tea Expo". 

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Fresh Cup Magazine Features Kei Nishida's Article - October 2017

Fresh Cup Magazine Features Kei Nishida's Article - October 2017

Fresh Cup Magazine October 2017 Issue featured Kei Nishida's Article 

Article: The Whole Leaf, Innovation and Tradition Lead to Green Tea Enlightenment (Page 28) 

Fresh Cup Magazine is the leading coffee and tea magazine distributing more than 180,000 prints a year.

His article was also featured in June 2017 edition.

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Fresh Cup Magazine Features Kei Nishida's Article - June 2017

Fresh Cup Magazine Features Kei Nishida's Article - June 2017

Fresh Cup Magazine June 2017 Issue featured Kei Nishida's Article. 

Article: The Whole Leaf, Green Tea Inspiration (Page 30) 

Fresh Cup Magazine is the leading coffee and tea magazine distributing more than 180,000 prints a year.

June 2017 issue was 25th year anniversary edition of the magazine.

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