Green Tea Recipes

Discover 10 delicious ways to enjoy green tea and milk, including matcha lattes, matcha cupcakes, and milky green tea popsicles. 

This post discusses everything you need to know about green tea, bubble tea, its history and how to make it at home.

Japanese green tea has a host of proven health benefits, such as a weight loss aid, added protection for our immune system, increased energy, and improved cognitive function. But did you know that Japanese green tea isn't just for drinking? You can make several delicious desserts with it while reaping these very same benefits.

Let's look at three must-try green tea desserts that you may not be familiar with.

Green tea comes in a variety of forms such as tea bag, loose leaves, and matcha. Each form has a slightly different taste, giving options for those who enjoy the taste of green tea and the health benefits it provides. There are mainly two ways to make green tea smoothie:

Ginger use extends well beyond what you may commonly find in grocery stores or in recipes. Ginger is used in teas, broths and can be found even in capsules. Slowly sipped ginger tea can be great for coughs, nausea, stomach aches, and even arthritis.

Matcha Cookie with Okara - Okara is the soy bean pulp that’s left over from making soy milk. 

This is a guest post by Pat Tokuyama from All Day I Eat. Pat shows you how to make yummy Okara Matcha cookies in simple steps in his video.