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Here is a short recap from the event!
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We are excited to join MAUM Market at ROW DTLA on May 03, 12-4 PM!
About the Event
Show:
MAUM Market ROW DTLA
Place:
ROW DTLA
777 S Alameda St., Los Angeles, CA 90024 (Google Map)
Date & Hours:
Saturday, March 29: 12:00 PM – 4:00 PM
Ticket:
The ticket to enter to this event is $5.
The event is family and pet-friendly!
Children under 12 and Seniors over 65 are welcome for free without a ticket.
You can reserve an online ticket here.
Parking:
ROW DTLA has plenty of parking on site, and the first 2 hours are free.
This is the second time we are joining the MAUM Market, and we are so honored to be part of the market.
About MAUM Market
MAUM Market is a mindfully curated pop-up market founded in Los Angeles that celebrates and supports Asian-owned small businesses by showcasing their art, food, fashion, and home goods in vibrant, community-driven events across the U.S.
Here is a short recap from our first event in OCMA Maum Market.
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About ROW DTLA
If you are unfamiliar with it, ROW DTLA is a fun place even when no events occur. I wrote about the coffee shop Go Get Em Tiger here earlier, and our favorite Japanese stationery Shop, Hightide, is fun and always crowded.
Karaage shop Pikunico has Japanese-style chicken, and a few places that offer Suntory Primium Malt beer in town. (My personal favorite beer, a bit expensive but only offered at very limited places in the USA)
Oh, before beer, please don't forget to try out our tea, Japanese coffee, and yummy snacks we are bringing for you to sample! (^^)
Go Get Em Tiger offers nice Honey Matcha Latte
Map of the event
As always, we have a surprise for you, so if you are in the area, please stop by and say hi to us!
We look forward to seeing you there!
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About the author
Kei Nishida
Author, CEO Dream of Japan
Certification: PMP, BS in Computer Science
Education: Western Washington University
Kei Nishida is a passionate Japanese green tea connoisseur, writer, and the founder and CEO of Japanese Green Tea Co., a Dream of Japan Company.
Driven by a deep desire to share the rich flavors of his homeland, he established the only company that sources premium tea grown in nutrient-rich sugarcane soil—earning multiple Global Tea Champion awards.
Expanding his mission of introducing Japan’s finest to the world, Kei pioneered the launch of the first-ever Sumiyaki charcoal-roasted coffee through Japanese Coffee Co. He also brought the artistry of traditional Japanese craftsmanship to the global market by making katana-style handmade knives—crafted by a renowned katana maker—available outside Japan for the first time through Japanese Knife Co.
Kei’s journey continues as he uncovers and shares Japan’s hidden treasures with the world.
Learn more about Kei
