There are many companies producing bottled or canned green tea in Japan. This is because Japan has the highest number of vending machines selling tea in the world.
Here is a list and brief explanations of major Japanese Green Tea Manufacturers in 2019.
I have also included their popular products and link to buy from Amazon.
How many have you tried?
Ito En is Japan’s #1 manufacturer of canned and bottled green tea products. The company was the first to make a canned green tea drink that was sold in Japanese vending machines when it debuted its canned sencha green tea in 1985.
Today, Ito En’s signature bottled green tea product is Ooi Ocha-Ryokucha, which translates into English as, “Hey, Tea!” Sold in a clear, plastic bottle with a leaf-green wrapper, Ooi Ocha-Ryokucha is Japan’s best-selling vending machine green tea.
The tea is made from tea leaves grown in Japan, using only water and vitamin C as its other ingredients for a natural, fresh taste. Light-tasting beverages without sugar are a popular tea trend in Japan, and these drinks are beginning to be increasingly consumed worldwide. Ito En’s tea products come in two different plastic bottles: one that is designed to be served cold, and the other that is designed to be held at a specific, warm temperature range inside a vending machine.
Ito En’s other bottled green teas include:
Vending machines in Japan continue to offer Ito En’s canned sencha in addition to other canned versions of matcha and oolong tea. Over 2.5 billion green tea cans are sold in Japan per year with Sapporo making up an 80% share of the entire market. Ito En began importing Chinese tea leaves in 1979, thus making it Japan’s first importer of Chinese oolong tea.
Ayataka is a Japanese arm of the U.S. based Coca-Cola company. The Kyoto-based company’s bottled green tea products are known for their cloudiness–unlike the clear beverages made by Ito En and Suntory–which comes from the use of specially milled powdered tea leaves of very high quality.
Ueshima Coffee Company, or UCC, originated the canned coffee beverage available in vending machines in Japan. Although coffee remains the company’s most important product, recently it has branched out into tea. UCC makes a traditional canned green tea without sugar or calories as well as a canned oolong tea.
UCC Barista is a canned beverage available in many coffee flavors, however, there is also one Uzi Matcha variety. Matcha lattes contain sugar and whole milk powder and are said to be lightly sweet.
The company also makes Paradise Tea, which has a black tea base and incorporates herbal flavors like marigold, rose, and cornflower.
Another trend in the Japanese beverage market is companies that sell beer and other alcoholic beverages producing lines of tea products and other soft drinks that can be found in vending machines across the nation. Asahi, Kirin, and Sapporo are three of the most prominent.
Asahi’s soft drinks include bottled 16 Blended tea, which is a barley-based herbal tea product that–ironically–doesn’t actually contain any tea leaves. The Asahi company also makes the extremely popular lactic acid beverage, Calpis (a sports drink). Additionally, under the Calpis name Asahi makes a FOSHU green tea called Calpis Kenchao.
Like Asahi, the Kirin company is mostly known in Japan as a manufacturer of alcoholic drinks. Kirin does make soft drinks, however, including Japan’s most popular line of black tea beverages, Gogo-no-Kocha. Kirin introduced this ready-to-drink black tea blend in 1986. Kirin makes an unsweetened black tea called This Afternoon, which is also available in a milk tea version that has whole milk and sugar added. Kirin also sells a peach-flavored tea made with Dimbula tea leaves imported from Sri Lanka. Interestingly, Dimbula is a kind of black tea, but Kirin’s peach tea has a light yellow color, similar to an oolong tea.
Kirin’s green tea product is called Nama-cha. With the popularity of Ayataka’s cloudy products, Nama-cha recently underwent a makeover to make the tea cloudier. Japanese consumers approve of the change, even though (by Japanese standards) Nama-cha is one of the sweetest of the bottled green tea beverages.
Pokka is Singapore’s top food and beverage company and the #1 seller of green tea in Singapore. In partnering with the Sapporo Brewery, the oldest beer brewery in Japan, Pokka sells Japanese consumers bottled green, white, and oolong tea beverages along with iced fruit teas and Afternoon Tea (black tea) in unsweetened and sweetened/milk varieties. One of its specialties is a roasted green tea.(Hojicha)
This article is part of Kei Nishida’s published book: Green Tea Cha – How Japan and the World Enjoy Green Tea in the 21st Century
This article was also published on T-Ching where my article is featured.
Kei Nishida is back with his latest book on the subject of Green Tea, Green Tea Cha, How Japan and the world Enjoys Green Tea in the 21st Century. In this 143 page book Tokyo native Nishida covers the changing use and appreciation for tea in the 21st Century. He brings together a collection of facts and observances that allows the reader to peer into the cultural mindset of those who enjoy Green Tea. He begins by explaining how tea is enjoyed in Japan today and the merger of traditional Japanese culture with that of the jihanki (vending machines) and ends with a discussion of Green Tea Beverages that “you’ve never heard of before but are drop dead delicious.” Each chapter brings together a plethora of information about the uses of Green Tea in his pleasant, informative style, encouraging the reader to seek out these drinks and dishes for themselves. By the end of the book readers will not only have a list of “must try” drinks and dishes but also an appreciation for this powerful, tasty antioxidant.
If you have ever thought that Green Tea is an “acquired taste” or that it is “too bitter” to enjoy, we’re here to change your mind! We want everyone to experience the health benefits of Green Tea and show you that this can be an amazing, refreshing, and delicious drink when made correctly. With just a few tips on how to brew this powerful leaf we can change your mind about the taste and enjoyment of drinking Green Tea.
Don’t miss out on the health benefits of tea!
We know that you will love this tips to brewing tea and getting the most flavor and elegance out of every cup. Sign up for Free Japanese Green Tea Club and get this great informative manual on brewing green tea. You will learn what it is that makes it one of the most popular beverages in the world.
Sign up for Free Green Tea Club for to Get The Two Books for Free.
Sign up free to Green Tea Club to get tips and exclusive articles about how to use your matcha and green tea for a healthy lifestyle. Green Tea Club is hosted by Kei Nishida, Author of Cook with Matcha and Green Tea and CEO of Japanese Green Tea Company.
Get free E-book "Green Tea Science – 12 Scientific Tips for Brewing Green Tea To Taste Better" By Kei Nishida - Value $9.99
Get free E-book "Matcha Lover's 21st Century Recipe Collection" By Kei Nishida (42 pages recipe book) - Value $9.99
Get immediate access to 10% Off coupon for your first order and access to Exclusive Coupons and Specials - Value $50+
Monthly Giveaways - Value $50+
Access to New Green Tea Recipe and Health Articles - Value $50+
Unsubscribe anytime. It’s free!
What do you really know about Gyokuro and Tencha? This article is a reply to some of your questions and a challenge for you to expand the world of tea that you currently enjoy. Let’s take a few moments to dive into gyokuro and tencha and find out what differences and similarities are out there!