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What is Japanese Diet Pu-erh Tea? Explained in One Minute

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Japanese Diet Pu-Erh Tea - Saryu Soso is a national award-winning tea, good for diets and skin. Tea is extremely popular in Japan because of its benefits. Saryu Soso contains 1.7 times the tannic acid (a subset of Polyphenol, made up by Gallic Acid) compared to Chinese Pu-Erh tea. 

Saryu Soso was developed with collaboration from the Shizuoka University and uses patented bacteria created by Mr. Denbei Kawamura, which creates an element called Teadenol. Teadenol is known to be very good for the skin. 

The fermentation process takes 80 hours of extreme care and dedication in the High Technology Clean Room; equivalent technology used in semiconductor manufacturers to ensure no dust or other bacteria gets into the room during the process.

The tea comes in Pyramid tea sachet bag made out of premium quality nonwoven fabric which is biodegradable and environmentally friendly. Read more about soilon nonwoven fabric we use for our tea bag here.

Enjoy the ultimate tea made by passion and care with a combination of tradition and the latest Japanese technology!

Video Transcript

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Video Transcript

Did you know that there’s a tea that can help you diet?

Japanese Diet Pu-Erh Tea, Saryu Soso, is a national award-winning tea that is good for dieting and skin.

Pu-Erh Tea is Chinese, but this Japanese Pu-Erh Tea uses patented bacteria created by research at Shizuoka University in Japan.

Saryu Soso contains tannic acid, a subset of polyphenols that is made up by Gallic acid, which reduces absorption activities in your stomach.

You can enjoy delicious tea before and after your meal and get the same effects as if you were eating less!

Saryu Soso also contains Vitamins B, A, and E and a special element called Teadenol, which are all good for your skin. The tea is natural, with no chemicals added.

The tea comes in biodegradable and environmentally friendly Pyramid tea bags and is easy to use.

And best of all, you can lose weight by drinking more!

Enjoy the ultimate tea made with passion and care and a combination of Chinese tradition and the latest Japanese technology!

How to drink

Simply add a teabag to a mug (8 oz.) with hot water at 175°F for 60–120 seconds.

Buy Japanese Diet Pu-erh Tea


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About the author

Kei Nishida

Author, CEO Dream of Japan

info@japanesegreenteain.com

Certification: PMP, BS in Computer Science

Education: Western Washington University

Kei Nishida is a passionate Japanese green tea connoisseur, writer, and the founder and CEO of Japanese Green Tea Co., a Dream of Japan Company.

Driven by a deep desire to share the rich flavors of his homeland, he established the only company that sources premium tea grown in nutrient-rich sugarcane soil—earning multiple Global Tea Champion awards.

Expanding his mission of introducing Japan’s finest to the world, Kei pioneered the launch of the first-ever Sumiyaki charcoal-roasted coffee through Japanese Coffee Co. He also brought the artistry of traditional Japanese craftsmanship to the global market by making katana-style handmade knives—crafted by a renowned katana maker—available outside Japan for the first time through Japanese Knife Co.

Kei’s journey continues as he uncovers and shares Japan’s hidden treasures with the world.

Learn more about Kei

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