Matcha tea has many takers, mostly for the numerous health benefits offered by this brightly colored variety of tea!
Right from beverages to many fancy-looking desserts and even soups, for that matter, matcha tea is very popular in the food world. This variety of tea boasts of an amazing nutritional profile and has a very high antioxidant that helps to reduce cell damage and prevent several chronic degenerative diseases. Apart from that, matcha prevents liver damage, boosts brain function, inhibits the growth of cancer cells, decreases the risk of heart disease, and assists in weight loss.
With such impressive health benefits, why should we all deprive ourselves of this gift of nature?
Here we are sharing with you some of the easiest and drool-worthy matcha-based preparations that you all must try.
Just a quick note for these recipes we made our own matcha from green tea using mortar and pestle. This is a pretty essential inventory to have in your kitchen, check this tool guide on TDK.
This is undoubtedly the most popular way people prefer to enjoy matcha! The sweetness of the chocolate is the most perfect way to disguise the bitterness of this tea while you can continue to savor its numerous health benefits. To prepare this, heat half a cup of heavy whipping cream until bubbles start to appear in the pan. Remove the pan from heat. Now, stir in finely chopped 400g of white chocolate and two tablespoons of chopped unsalted butter. Stir the mixture well until smooth and both butter and chocolate is melted thoroughly in the warm cream. Sieve about 1½ tablespoons of matcha into the chocolate mixture and stir it well so that no lumps are formed. Transfer the chocolate mixture into a lined baking dish and refrigerate the chocolate overnight or until it sets well. Cut chocolate into even-sized bars and enjoy!
In a bowl, beat yolks of 2 small eggs with ½ a cup of powdered sugar until the mixture is well blended. Now, whisk in two tablespoons each of any vegetable oil and water. Sieve ½ cup of all-purpose flour, ½ teaspoon of baking powder, and ¾ tablespoon of matcha into the mixture. Whisk it all well and keep it aside. Now, gently fold well-beaten whites of 3 small eggs into the matcha blend. Transfer the cake batter into a greased baking dish and bake it at 170 degrees C until the cake is cooked from inside. Slice and enjoy!
I love experiencing new cultures through foods and it shows in my travels. When I'm at home I try cooking healthy but love blending dishes I've learned with fresh local ingredients.
Visit her blog at: https://thedaringkitchen.com
If you have ever thought that Green Tea is an “acquired taste” or that it is “too bitter” to enjoy, we’re here to change your mind! We want everyone to experience the health benefits of Green Tea and show you that this can be an amazing, refreshing, and delicious drink when made correctly. With just a few tips on how to brew this powerful leaf we can change your mind about the taste and enjoyment of drinking Green Tea.
Don’t miss out on the health benefits of tea!
We know that you will love this tips to brewing tea and getting the most flavor and elegance out of every cup. Sign up for Free Japanese Green Tea Club and get this great informative manual on brewing green tea. You will learn what it is that makes it one of the most popular beverages in the world.
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Tapioca drinks have swept a vast number of countries with their steady hold on teenagers and young adults, and Japan is not an exception to this. With the sheer amount of tapioca (or boba in some places) joints that have been popping up across Japan, it’s not an understatement that this drink is the trendy choice to sip on as you walk through Shibuya, Harajuku, or even Dotonbori. But just like waves, trends come and go, and it begs for the question: what’s the next thing that’ll make waves in Japan?
What is Coffee Creamer?
Here is a discovery from one of my little trials: using coffee creamer for matcha. Putting creamer in my matcha dishes when my friends come over is one of my favorite, little secret recipes.
In this article, I will show you what coffee creamer is and how you can use it to enhance your matcha tea.