We are open and shipping all items with no delay! Free 2-5 Days Shipping

Sale is Ending soon!

Sale ends once the timer hit zero

  • days
  • Hours
  • Minutes
  • Seconds

How Tin Tea Cans Are Bad for the Environment

September 26, 2022

How Tin Tea Cans Are Bad for the Environment

We are happy to announce that we have switched our most popular matcha product from tin can to paper tube.  Here is the new paper version look like, aren’t they looking great? 

As you know, creation of packages go through months of designing, prototyping and production. These packages are 100% made in Japan with Washi paper technology and very eco-friendly. Since when we started this process, I had been researching about how Tin cans are bad for the environment, so I thought of sharing what I found out here in this blog post. 

matcha new packaging

I hope you enjoy and hopefully it can be a bit eye opening for you (which was for me!)

Many people have always had the idea that tin tea cans are environment-friendly. They are both easily reusable and recyclable, so this must mean that they're not harmful to the planet, right? That's not the complete story, however.

To see just what kind of impact a material has on the environment, you have to go back all the way to its production.

What is a tin can?

Before we get to the nitty-gritty of production, it's important to point out a particular detail to avoid any confusion going forward.

The phrase "tin can" suggests that the can is made of tin. Unfortunately, this is not always accurate.

If you're familiar with the periodic table, you know that tin (Sn, atomic number 50) is a chemical element, a silver-colored metal that is soft enough to be bent by hand or cut with little force. While that sounds about right, "tin cans" aren't quite what the phrase denotes.

In reality, your present-day tin can's composition is pretty contrary to the name. At times, it contains no tin at all. Although tin, the metal, isn't considered precious like gold, it's still quite rare. That's one reason why the tin cans we know of today are generally made of aluminum and other treated metals.

Why call it a tin can?

Cans were first introduced in the 1800s. Back then, they were made of wrought iron. Later on, their preferred material became tin-plated steel, which combined the durability and lower price of steel and the corrosion-resistant property of tin.

Matcha Latte

Tin cans became popular during the First World War due to the high demand for preserved food. Since then, the term "tin can" stuck around even after innovations led to tin cans no longer being made of tin. Because aluminum shares tin's malleability and resistance to corrosion, it has become the most common replacement.

Where does tin come from?

Some tin cans may have zero tin in them, but all tin cans have metals that must be procured for their production.

Before manufacturing tin cans, you first have to mine the mineral that would serve as their primary material. As it happens, actual tin cans with tin in them are typically made from mined cassiterite (tinstone). At times, stannite is also used. What are these two?

Cassiterite is a tin oxide mineral. As a rock, it's opaque, but in thinner crystal form, it's translucent and makes a pretty desirable gem. It has always been the most important source of tin throughout time. Stannite, on the other hand, is a metallic mineral consisting of a sulfide of copper, iron, and tin.

For tin-less cans, other metals are involved, but mining is still necessary. In the case of aluminum, for instance, the process starts with mining bauxite ore. 

Mining is obviously not an environment-friendly endeavor. Not only does it disturb the natural structure of land bodies involved, but it also often leads to habitat loss for local flora and fauna. In addition, it can also damage the natural drainage system of the area as well as cause soil erosion, which could lead to disasters like landslides.

how to enjoy matcha with milk

Mining can also contaminate groundwater, which could end up killing plants and animals. The toxicity can also reach humans in some way, even if they don't live in the area.

These metals have byproducts as well. For example, tin's include rare radioactive earth elements like monazite, pyrochlore, and xenotime. Meanwhile, red mud or bauxite residue is a byproduct of aluminum. Its alkalinity and other components are hazardous to the environment and can cause a genotoxic effect on fauna.

What is smelting?

Once the desired ores are mined, they are smelted to extract the actual metal needed for producing the cans. This process requires baking at high temperatures, which expectedly consumes much energy. Not only does it take up a lot of energy, but it also causes air pollution through its emissions.

Are tin and other tin can materials sustainable?

Tin can production is certainly not eco-friendly. With the pollution and damage it causes, it is far from a sustainable practice.

Nonetheless, there are still other considerations when evaluating their impact on the planet. For instance, there's the fact that metal is not a renewable resource. You could only mine so much tin or aluminum before it runs out. At the moment, large amounts of tin have already been mined and used. 

Meanwhile, the damage their production wreaked on nature remains. There's no way to put those lands back to their unexploited state. Even when restored or reforested, they've already lost so much that cannot be replaced.

Another point to ponder is the fact that, while metal is recyclable, the process involved is not at all carbon neutral. This is an important consideration to keep in mind as well. This knowledge could better guide people on what to do with their scrap tin or whether to get products packaged in tin cans or not.

matcha latte and hojicha latte

Are tin cans biodegradable?

They're not considered biodegradable because it would take at least half a century for the material to break down. In nature, it would sit as garbage for a long time. There are studies focused on developing more biodegradable tin and other metals, but for the context of their use as surgical implants, not as product packaging.

Are tin cans the lesser evil?

Tin cans have been marketed as the better packaging option, but this is clearly relative. If the other option is plastic, then tin cans are definitely more eco-friendly, but this is mainly because plastic is obviously the wrong choice. How so?

  • Tin can be recycled over and over without its quality being diminished, while (recyclable) plastic can only be recycled once or twice before it can no longer be reused. This means that plastic piles up in landfills at a much more alarming rate. 
  • It's even worse when plastic doesn't end up in landfills but in the water. It does multiple grave damages to marine life, including coral bleaching, microplastic consumption, etc. Make no mistake though; tin also causes harmful disturbance to the aquatic ecosystem as it is toxic to microorganisms like phytoplankton, an essential link in the aquatic food chain.
  • The plastic industry emits almost double the carbon dioxide equivalent that the metal industry does, so comparatively, metal is the more environment-friendly option.

What is a good alternative to tin cans?

Since tin cans are but the lesser of two evils, it's best to go for something that's genuinely more eco-friendly.

For liquid or wet products, glass jars offer a more sustainable replacement. They can also be reused and recycled infinitely without diminishing in quality. Even better, glass is made from sand, a renewable resource. When it breaks down, it stays stable and safe, releasing no harmful chemicals. Consumers don't have to worry about the material leaching into the product either, provided the glass isn't enameled or decorated with print.

Glass production is also a sustainable process. Since the materials used are abundant and easily accessible, producing glass does not disturb the natural environment.

Matcha with the new packaging

For dry products such as tea, paper is the recommended substitute. It may be reusable, depending on how intact it remains; it's definitely not as sturdy as metal. On the other hand, it's more easily recyclable. It can be repulped without relying on chemical reactions, so recycling paper leaves a far smaller carbon footprint than recycling tin cans. It is also very much biodegradable, assuming, of course, that it was not laminated or coated with resin.

Meanwhile, it has fortunately reached a point in history when paper manufacturing can be a fully sustainable and ecological practice. After all, it uses renewable materials to produce a circular product. There's no need to denude forests. Paper can be made with grass, bamboo, and other abundant resources. Popular these days as well is the use of recycled paper. 

There are indeed many ways to employ green packaging with paper. This is why we changed our matcha package to the paper form now.

Final Thoughts

It may feel good to place used tin tea cans in the recycling bin or reuse them as planters or containers, but it doesn't necessarily make them the green option. 

It's vital to see the bigger picture, including the impact of their production on the planet. If it uses a non-renewable product and causes harm during production, it's not eco-friendly at all. That means it's time to replace tin tea cans as much as possible with a more sustainable but just as effective alternative, old good technology human invented long time ago: paper.


Related Articles You May Be Interested

HOW DO YOU MAKE MATCHA TEA AT HOME?
25 MATCHA TRIVIA YOU (PROBABLY) DIDN'T KNOW
THE PROCESS BEHIND YOUR CUP OF MATCHA
GREEN OR BROWN? WHAT THE COLOR OF YOUR BREW SAYS ABOUT YOUR GREEN TEA

Get Free Bonus Content

Green Tea and Matcha Books for Bonus

If you have ever thought that Green Tea is an “acquired taste” or that it is “too bitter” to enjoy, we’re here to change your mind! We want everyone to experience the health benefits of Green Tea and show you that this can be an amazing, refreshing, and delicious drink when made correctly. With just a few tips on how to brew this powerful leaf we can change your mind about the taste and enjoyment of drinking Green Tea.

Don’t miss out on the health benefits of tea!

  • Improve health
  • Increase brain function
  • Regulate weight
  • Lower your risk of cancers
  • Reduce risk of heart disease
  • Lowers risk of diabetes

We know that you will love this tips to brewing tea and getting the most flavor and elegance out of every cup.  Sign up for Free Japanese Green Tea Club and get this great informative manual on brewing green tea. You will learn what it is that makes it one of the most popular beverages in the world.

Sign up for Free Green Tea Club for to Get The Two Books for Free.


Unsubscribe anytime. It's Free!

What is GREEN TEA CLUB?

Sign up free to Green Tea Club to get tips and exclusive articles about how to use your matcha and green tea for a healthy lifestyle. Green Tea Club is hosted by Kei Nishida, Author of Cook with Matcha and Green Tea and CEO of Japanese Green Tea Company.

Get free E-book "Green Tea Science – 12 Scientific Tips for Brewing Green Tea To Taste Better" By Kei Nishida - Value $9.99

Get free E-book "Matcha Lover's 21st Century Recipe Collection" By Kei Nishida (42 pages recipe book)  - Value $9.99

Get immediate access to 10% Off coupon for your first order and access to Exclusive Coupons and Specials - Value $50+

Monthly Giveaways - Value $50+

Access to New Green Tea Recipe and Health Articles - Value $50+

Unsubscribe anytime. It’s free!

What do you think about the article? Please comment below or reply me privately here!





Leave a comment

Comments will be approved before showing up.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.


Also in Japanese Green Tea and Health

4 Ways To Add Green Tea To Your Recipes
4 Ways To Add Green Tea To Your Recipes

December 07, 2022

The world is waking up. More people than ever are waving goodbye to fast and processed foods in favor of natural and healthy products. Everyone is aware of the health benefits of fruits and vegetables, thanks in large part to our parents reminding us every single day throughout our childhood before allowing us to leave the table. “Eat your vegetables,” is a common saying in many households, but… “eat your tea”? Green tea to be specific. The saying might not catch on but the act of eating green tea, in addition to drinking it, is at an all-time high.

View full article →

10 Non-Japanese Snacks to Enjoy With Japanese Green Tea
10 Non-Japanese Snacks to Enjoy With Japanese Green Tea

December 05, 2022

When it comes to healthy eating, green tea can be mixed with desserts and drinks to make these tastier and healthier. Best of all, they can make everyone satisfied and feel rejuvenated after snacking. When healthy, antioxidant-filled foods and teas are the topics, the healthiest and simultaneously tastiest natural tea is Japanese green tea. Here are the snacks that really go well with this tea.

View full article →

Can I Grow Tea Plant In My Yard?
Can I Grow Tea Plant In My Yard?

November 30, 2022

Green tea is such a popular drink that some have wondered if its possible to grow tea in their homes. What climates are best for growing tea? Which species of tea plants are easiest to grow? How and when can you harvest the tea? This article discusses everything you need to know in order to grow and enjoy green tea within your home.

View full article →

Steeping Guide
Steeping Guide